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jueves, 12 de marzo de 2020

How to make so, Japan’s 1,000-year-old dessert recipe that’s back in fashion【SoraKitchen】

https://ift.tt/eA8V8J Casey BaseelThere’s only one ingredient in this super-simple recipe for a favorite food of Kyoto’s imperial court. Coronavirus fear-triggered hoarding and bulk-buying by speculative resellers has led to shortages of surgical masks and toilet paper, and there also seems to be a looming lack of adult toys as well. One thing Japan has plenty of these […]

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